• Easy to programme & update for seasonal menu changes.
• Full range, 100 - 250°C oven temperature setting.
• Touch pad & electronic dial control for minimum staff training.
• Fast preheat time.
• SD card programming facility.
• Fast cool facility between different programs.
• 2 shelf positions.
• 10 programs with up to 3 stages.
• 6 pre-set combi keys.
• Heavy stainless steel cavity & casings.
- Capacity: 29.6 litres
- Weight: 41kg